for every occasion



for every occasion


Here at CSC we have become famous for our grazing tables, they are a great addition to your wedding or event be it post ceremony or guest arrival to a late-night snack. We provide the food, the lush foliage, the platters and timber, the biodegradable plates & napkins, all you need to provide is a table! Our Grazing tables are priced at a small plate per person, intended to tide your guests over until the main course.


Cheeses, meats, olives, fruits, nuts, crackers and breads. $15 per person.


Includes sweet additions. Cheeses, meats, olives, fruits, nuts, crackers and breads as well as donuts, macarons, cupcakes, slices, brownies, sweet treats and chocolate. $20 per person.


Donuts, macarons, cupcakes, slices, brownies, cookies, lollies, marshmallows, fresh fruit and chocolate. $15 per person.


Canapes and Finger Food are a great option for creating a relaxed informal feel at any event. Let us help you create a stress-free event with a great variety of delicious bite sized morsels to suit any taste. With the option of our Bigger Bites & boxes your guests can be treated to a delicious substantial sized meal, without the need to sit down and break up the party.

Cold Selections

  • Individual tarts of beetroot and feta/caramelised onion and goats cheese 
  • Mini quiche Lorraine/spinach quiche 
  • Tomato Bruschetta bites
  • Frittata
  • Smoked salmon & chive mousse tarts
  • Sushi assorted
  • Roast Beef Crostini W/ Horseradish cream & Caramelised Onion
  • Smoked Salmon, baby capers and avocado mousse on black Sesame Cracker
  • Brie w/ fig jam & caramelized walnuts
  • Sweet corn fritters w/ cream cheese and caramelised onion

Hot Selections

  • Satay chicken skewers w/ thai style dressing
  • Three cheese and spinach arrancini w/ aioli 
  • Crumbed Camembert w/ cranberry sauce 
  • Pork belly with caramel drizzle 
  • Potato spun prawns with w/ sweet chilli drizzle 
  • Pea & Ham Croquet
  • Vegetarian Spring Rolls w/ Sweet Soy sauce
  • Jerk spiced chicken ribs 
  • Pan seared scallops w/ ginger and soy drizzle
  • Panko crumbed prawns w/ sweet chilli drizzle
  • Polenta Chips w/ Romesco
  • Salt and pepper cauliflower w/ beetroot aioli
  • Grilled Chorizo w/ Chimmi Churri & Shaved Fennel
  • Pumpkin soup shot w/ bacon crumble
  • Lamb and Mint Sausage Rolls w/ tomato relish
  • Pork and Fennel Sausage Rolls w/ tomato relish

Please note: Larger items eg. sliders are 1 per person, smaller items eg. tarts/quiches are 2 -3 per person

Canapé menu Pricing

  • 5 options for $28 per person
  • 6 options for $32 per person 

Buns & Boxes


  • Cheeseburger Slider w/ Lettuce, cheese, gherkin and relish  
  • CSC Fried Chicken Slider w/ Lettuce, Tomato & Aioli
  • BBQ Pulled Pork Slider w/ Apple, Radish & Cabbage Slaw


  • Beef Nachos w/ Cheese, Guacamole, Sour Cream & Tomato Salsa
  • Creamy mushroom, pumpkin and chorizo pasta
  • Pumpkin, fetta, caramelized onion and walnut salad
  • Chicken & cashew korma on Rice
  • Eggplant, mushroom & Potato green curry on Rice w/ Coriander & Yoghurt
  • Slow Cooked Lamb Shoulder w/ Quinoa, fresh herb salad, fetta, pomegranate

Buns & Boxes Pricing


  • 1 per person = $6.00
  • 2 per person = $11.00
  • 3 per person = $15.50


  • 1 per person = $12.00 (1 selection)
  • 2 per person = $22.00 (2 selections)

Banquet Main Menu 

Banquets help to create a relaxed family dinner feel where guests are able to share and interact during their meal. This makes banquets a great option for work events, dinner parties and of course weddings. 

Main Course

Choose 2 Meats & 3 Sides


  • Roast Chicken w/ garlic cream sauce and English Spinach
  • Slow Cooked Lamb Shoulder w/ hummus, roasted chickpeas and fennel
  • Salmon w/ Harrisa and roasted cherry tomatoes and grilled asparagus
  • Braised beef cheeks with red wine jus and cauliflower puree
  • Crispy Pork Belly w/ braised apple and pickled radish

Hot Sides

  • Honey roasted dutch carrots w/ cumin yoghurt
  • Warm potato salad w/ bacon, sour cream and basil
  • Roasted Brussel sprouts w/ prosciutto, garden peas and balsamic glaze
  • Potato Bake
  • Rosemary & Garlic Potatoes
  • Green Beans w/ butter and flaked almonds
  • Mixed Roast Vegetables w/ house made dukkah
  • Miso glazed roast eggplant w/ pinenuts & herb salad

Cold Sides

  • Pear and parmesan salad w/ walnuts and rocket
  • Pesto pasta salad w/ semi dried tomatoes and baby spinach
  • Beetroot, lentil, chickpea and baby spinach w/ balsamic glaze
  • Quinoa w/ cherry tomatoes, red onion, avocado and mesculen
  • Pickled carrots w/ raisins and baby spinach

Banquet Packages Pricing

Two Course

  • 5 canapes + Banquet Main $60.00 per person
  • Banquet Main + Dessert Grazing Table $60.00 per person

Three Course

  • 5 canapes + Banquet Main + Dessert Grazing Table $70.00 per person

Four Course

  • Grazing Table Antipasto + 5 Canapes + Banquet Main + Dessert Grazing Table $80.00 per person

Staffing  (offsite)


$40 per hour (minimum of 4 hours)

RSA Barstaff

$45 per hour (minimum of 4 hours)